Mom’s Day Ham
Total Time Prep: 10 min. Cook: 6 hours Makes 12 servings Up in the past: Jan. 09, 2024 Mom’s Day Ham Recipe portray by Taste of Home Formulation 2 teaspoons garlic powder 2 teaspoons flooring sumac 1 teaspoon adobo seasoning 6 to eight pounds fully cooked smoked bone-in ham 1 cup chutney (Ideally Predominant Grey’s)
Total Time
Prep: 10 min. Cook: 6 hours
Makes
12 servings
Up in the past: Jan. 09, 2024
Mom’s Day Ham Recipe portray by Taste of Home
Formulation
- 2 teaspoons garlic powder
- 2 teaspoons flooring sumac
- 1 teaspoon adobo seasoning
- 6 to eight pounds fully cooked smoked bone-in ham
- 1 cup chutney (Ideally Predominant Grey’s)
- 1/2 big sweet onion
- 1 can (12 ounces) ginger ale
Directions
- In a shrimp bowl, mix garlic powder, sumac and adobo salt; rub over ham. Unfold chutney over top; transfer to a 7-qt. slack cooker. Add sliced onions and ginger ale; quilt and cook dinner on low till a thermometer reads 140°, 6-8 hours.
Nutrition Details
5 ounces cooked ham: 273 calories, 6g stout (2g saturated stout), 100mg ldl cholesterol, 1565mg sodium, 20g carbohydrate (13g sugars, 0 fiber), 33g protein.
